Retail line
NEW YORK Style Frumen Breading
A lightly spiced New York-style breading. Get a crispy, professional finish for all your dishes.
Specifications and formats:
Specifications: Orange-coloured, heterogeneous particles with spices.
Formats: Available in a 120 g stand-up doypack.
Specifications and formats:
Specifications: Orange-coloured, heterogeneous particles with spices.
Formats: Available in a 120 g stand-up doypack.
Applications and uses:
Breading
Coating
Breading
Coating
Breading
Coating
How to use NEW YORK Style Frumen Breading
Chop 500 g chicken breasts into nuggets or fingers. Beat an egg. Dip the portions in the beaten egg and coat them in batter. Fry the pieces in plenty of oil on a medium heat until golden brown.
The best recipes using NEW YORK Style Frumen Breading
We visit Gulfood as a breadcrumb manufacturer at the forefront
Once again, at Frumen we are getting ready to attend Gulfood 2026, one of the most important international agri-food trade fairs, which will take place from January 26 to 30 LEER MÁS
Waste management and the real value of a breadcrumb manufacturer
In today’s B2B agri-food environment, environmental compliance has become a decisive criterion when selecting suppliers. As a breadcrumb manufacturer committed to sustainability, at Frumen we have developed a rigorous, traceable, LEER MÁS
Carbon footprint and industrial efficiency: the new standard in B2B food development
In today’s food development landscape, sustainability and efficiency criteria have shifted from being optional to becoming the new standard for industrial suppliers. Large accounts, HORECA operators, private label brands, and LEER MÁS
We visit Gulfood as a breadcrumb manufacturer at the forefront
Once again, at Frumen we are getting ready to attend Gulfood 2026, one of the most important international agri-food trade fairs, which will take place from January 26 to 30 LEER MÁS
Waste management and the real value of a breadcrumb manufacturer
In today’s B2B agri-food environment, environmental compliance has become a decisive criterion when selecting suppliers. As a breadcrumb manufacturer committed to sustainability, at Frumen we have developed a rigorous, traceable, LEER MÁS
Carbon footprint and industrial efficiency: the new standard in B2B food development
In today’s food development landscape, sustainability and efficiency criteria have shifted from being optional to becoming the new standard for industrial suppliers. Large accounts, HORECA operators, private label brands, and LEER MÁS
