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Gluten-Free Frumen Coating
100% corn breadcrumbs, with a crispy texture, ideal for gluten-free diets and delicious dishes.

Specifications and formats:
Specifications: Gluten-free coating consisting of heterogeneous, golden-coloured granules.
Format: Available in 300 g stand-up doypack.


Specifications and formats:
Specifications: Gluten-free coating consisting of heterogeneous, golden-coloured granules.
Format: Available in 300 g stand-up doypack.
Applications and uses:

Breading

Coating

Breading

Coating

Breading

Coating
How to use Gluten-Free Frumen Coating
Prepare the food to be coated. Beat an egg and dip the food into it and then bread it. Fry the coated pieces in plenty of very hot oil.

The best recipes using Gluten-Free Frumen Coating
Bakery and Pastry: Technical Preparations That Make a Difference
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Bakery and Pastry: Technical Preparations That Make a Difference
In today’s food industry landscape, at Frumen we believe that working with a breadcrumb manufacturer goes far beyond finding a reliable supplier. For us, LEER MÁS
High-Quality Technical Solutions a Breadcrumb Manufacturer Should Offer
Breading in the food industry is not just another step in the production process—it's a key phase that defines the final quality of the LEER MÁS
Breadcrumb Manufacturer: Innovation and Industrial Leadership
Finding a breadcrumb manufacturer that offers effective, tailored, and safe solutions is key for any food company seeking to improve its production processes. Whether LEER MÁS
















