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Gluten-Free Frumen Coating
100% corn breadcrumbs, with a crispy texture, ideal for gluten-free diets and delicious dishes.

Specifications and formats:
Specifications: Gluten-free coating consisting of heterogeneous, golden-coloured granules.
Format: Available in 300 g stand-up doypack.


Specifications and formats:
Specifications: Gluten-free coating consisting of heterogeneous, golden-coloured granules.
Format: Available in 300 g stand-up doypack.
Applications and uses:

Breading

Coating

Breading

Coating

Breading

Coating
How to use Gluten-Free Frumen Coating
Prepare the food to be coated. Beat an egg and dip the food into it and then bread it. Fry the coated pieces in plenty of very hot oil.

The best recipes using Gluten-Free Frumen Coating
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What is Onboarding in Food Developments? Onboarding in food developments is a comprehensive process that covers everything from welcoming a new client to delivering LEER MÁS
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