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Gluten-Free Frumen Coating
100% corn breadcrumbs, with a crispy texture, ideal for gluten-free diets and delicious dishes.
Specifications and formats:
Specifications: Gluten-free coating consisting of heterogeneous, golden-coloured granules.
Format: Available in 300 g stand-up doypack.
Specifications and formats:
Specifications: Gluten-free coating consisting of heterogeneous, golden-coloured granules.
Format: Available in 300 g stand-up doypack.
Applications and uses:
Breading
Coating
Breading
Coating
Breading
Coating
How to use Gluten-Free Frumen Coating
Prepare the food to be coated. Beat an egg and dip the food into it and then bread it. Fry the coated pieces in plenty of very hot oil.
The best recipes using Gluten-Free Frumen Coating
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Sustainability no longer depends solely on the product itself. Increasingly, it is also shaped by the packaging that protects it, transports it and makes LEER MÁS
Kosher Food Product Development for International Markets
The food product development of a Kosher product involves much more than selecting certified ingredients or having the appropriate documentation in place. Production must LEER MÁS
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