HORECA line
Special Frumen for Gazpacho and Salmorejo
Dried and finely ground country loaf. Perfect for adding to gazpacho or salmorejo as a substitute for normal bread. It is also very useful for thickening sauces and flouring your meat and fish, particularly anchovies and sardines.

Specifications and formats:
Specifications: Very fine, beige coloured granules.
Formats: 6 kg bags.

Specifications and formats:
Specifications: Very fine, beige coloured granules.
Formats: 6 kg bags.
Applications and uses:

Coating

Adding In

Thickening

Mixing

Coating

Thickening

Adding In

Mixing
How to use Special Frumen for Gazpacho and Salmorejo
Gazpacho: add approx. 50 g of Special Frumen for Gazpacho and Salmorejo per kg of tomatoes to your usual recipe.
Salmorejo: blend together 1 kg of tomatoes, 1 clove of garlic, 30 g of vinegar, salt, 150 g of Special Frumen for Gazpacho and Salmorejoand 150 g of olive oil.

Find out more about Frumen:
Supplier Approval in the Industrial Breading and Breadcrumb Sector
In the food industry, supplier approval is a critical process to ensure safety, consistency, and regulatory compliance. As manufacturers of industrial breadcrumbs for processing and foodservice, we know that in LEER MÁS
Crisis Management and Food Safety in Food Development
In today’s environment, companies in the sector face constant pressure: global logistics disruptions, geopolitical fluctuations, rising raw material costs, and unexpected health challenges. As an active part of food development, LEER MÁS
Our distinguishing values as a breadcrumb maker
As a breadcrumb maker with more than 45 years of experience, at Frumen we are defined not only by the quality of our products, but also by the way we LEER MÁS
Supplier Approval in the Industrial Breading and Breadcrumb Sector
In the food industry, supplier approval is a critical process to ensure safety, consistency, and regulatory compliance. As manufacturers of industrial breadcrumbs for processing and foodservice, we know that in LEER MÁS
Crisis Management and Food Safety in Food Development
In today’s environment, companies in the sector face constant pressure: global logistics disruptions, geopolitical fluctuations, rising raw material costs, and unexpected health challenges. As an active part of food development, LEER MÁS
Our distinguishing values as a breadcrumb maker
As a breadcrumb maker with more than 45 years of experience, at Frumen we are defined not only by the quality of our products, but also by the way we LEER MÁS












