HORECA line
Frumen with Garlic and Parsley breadcrumbs
Delicious breadcrumbs with a touch of garlic and parsley to make your breaded dishes tastier. Try it on meat and fish to give the flavour of your recipes a boost.
Specifications and formats:
Specifications: Fine, homogeneous granules, slightly mottled in colour of with a homemade feel, to which garlic and parsley have been added.
Formats: 5 kg bags.
Specifications and formats:
Specifications: Fine, homogeneous granules, slightly mottled in colour of with a homemade feel, to which garlic and parsley have been added.
Formats: 5 kg bags.
Applications and uses:
Breading
Adding In
Breading
Adding In
Breading
Adding In
How to use Garlic & Parsley Frumen breadcrumbs
Chop or fillet the product you want to use: chicken breasts or other pieces of meat or fish. Beat an egg, dip the food in it and then bread it. Fry the breaded pieces in plenty of very hot oil.
Find out more about Frumen:
Food developments: the rise of gluten-free products
In recent years, gluten-free products have evolved from being a necessity for people with celiac disease to becoming a well-established global market trend. This transformation has encouraged B2B companies to LEER MÁS
Panko: Innovation in Food Developments for the B2B Industry
Panko, the Japanese-origin breadcrumb, has become a key ingredient in the European food industry. At Frumen, we offer this type of breadcrumb with a distinctive flake-like texture that creates an LEER MÁS
Our tips as a breadcrumb manufacturer for preparing cachopos in the B2B sector
Cachopos have become an iconic dish that has transcended Asturias to conquer menus throughout Spain and beyond. In the B2B sector, the industrial production of cachopos requires high-quality ingredients and LEER MÁS
Food developments: the rise of gluten-free products
In recent years, gluten-free products have evolved from being a necessity for people with celiac disease to becoming a well-established global market trend. This transformation has encouraged B2B companies to LEER MÁS
Panko: Innovation in Food Developments for the B2B Industry
Panko, the Japanese-origin breadcrumb, has become a key ingredient in the European food industry. At Frumen, we offer this type of breadcrumb with a distinctive flake-like texture that creates an LEER MÁS
Our tips as a breadcrumb manufacturer for preparing cachopos in the B2B sector
Cachopos have become an iconic dish that has transcended Asturias to conquer menus throughout Spain and beyond. In the B2B sector, the industrial production of cachopos requires high-quality ingredients and LEER MÁS
