Frumen bakery and pastry line
High quality mixes for businesses that want to stand out
Bakery
mixes
Breads
- White Breads: Baguette, Sliced Bread, Hamburger Buns, Vienna Bread
- Rustic Breads: Galician Bread, Gran Rustisán Bread, Rye Bread, Dark Pumpernickel Bread
- Breads With Seeds: Urbrot, Vollkorn, Multi-seed Bread, Multi-grain Bread, Birdie Bread, 4-Grain Bread, German Toast
- Wholemeal: Rye, Wheat, Soya Breads
- Other Cereals: Soya 30%, Soya 50%, Spelt Wheat, Oatmeal, Corn
- ‘Detox’ Breads: Alegria Bread, Green Tradition’ Bread, High Fibre Bread
Improvers
- Clean label
- Organic
- Rustic and Galician bread
- Controlled fermentation
- Pre-cooked
- Concentrates
- Semi concentrates
- Lecithin
- Frozen doughs
- Special extensibility
- Sourdough substitutes
Pastry
mixes
Pastries
- Pancakes
- Brioche
- Biscuit
- Berliner doughnut
- King cake
- Waffles
- Muffins
- Pastry cream
- Discover our bakery and pastry products
Find out more abou other Frumen lines
Business Solutions
Adapting Products to Halal, Kosher and Clean Label Standards as a Breadcrumb Supplier
The internationalisation of the food industry has raised the level of technical and regulatory demands in the development of breaded products. Today, ensuring industrial performance or production stability is no longer enough: manufacturers must adapt to specific LEER MÁS
We visited Salón Gourmets as a breadcrumb supplier to identify high-end trends
From April 13 to 16, Frumen attended Salón Gourmets in Madrid, one of the most relevant events in the food industry in Spain. The purpose of this visit was clear: to gain first-hand insight into emerging high-end LEER MÁS
A breadcrumb maker committed to quality and food safety
At Frumen (Desarrollos Alimentarios, S.A, as a breadcrumb maker and coating solutions provider, quality and food safety are not just regulatory requirements, but fundamental principles that guide all our activities. Recently, we have updated and published our LEER MÁS
Adapting Products to Halal, Kosher and Clean Label Standards as a Breadcrumb Supplier
The internationalisation of the food industry has raised the level of technical and regulatory demands in the development of breaded products. Today, ensuring industrial performance or production stability is no longer enough: manufacturers must adapt to specific LEER MÁS
We visited Salón Gourmets as a breadcrumb supplier to identify high-end trends
From April 13 to 16, Frumen attended Salón Gourmets in Madrid, one of the most relevant events in the food industry in Spain. The purpose of this visit was clear: to gain first-hand insight into emerging high-end LEER MÁS
A breadcrumb maker committed to quality and food safety
At Frumen (Desarrollos Alimentarios, S.A, as a breadcrumb maker and coating solutions provider, quality and food safety are not just regulatory requirements, but fundamental principles that guide all our activities. Recently, we have updated and published our LEER MÁS