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Lemon-flavoured Frumen for the oven
A mixture made for coating your meat or fish fillets with a subtle hint of lemon. It is not fried, it is baked in the oven, which makes it clean, low in fat, healthy and delicious.

Specifications and formats:
Specifications: Heterogeneous orange-coloured granules.
Formats: Available in a 120 g stand-up doypack.


Specifications and formats:
Specifications: Heterogeneous orange-coloured granules.
Formats: Available in a 120 g stand-up doypack.
Applications and uses:

Breading

Au Gratin

Breading

Au Gratin

Breading

Au Gratin
How to use Lemon-flavoured Frumen for the oven
Preheat the oven to 210ºC. Cut up or fillet the food to be cooked. Beat an egg and coat. Put the pieces on a wire rack and bake in a hot oven for 8 minutes.

The best recipes using Lemon-flavoured Frumen for the oven
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The internationalisation of the food industry has raised the level of technical and regulatory demands in the development of breaded products. Today, ensuring industrial performance or production stability is no LEER MÁS
We visited Salón Gourmets as a breadcrumb supplier to identify high-end trends
From April 13 to 16, Frumen attended Salón Gourmets in Madrid, one of the most relevant events in the food industry in Spain. The purpose of this visit was clear: LEER MÁS
A breadcrumb maker committed to quality and food safety
At Frumen (Desarrollos Alimentarios, S.A, as a breadcrumb maker and coating solutions provider, quality and food safety are not just regulatory requirements, but fundamental principles that guide all our activities. LEER MÁS
















