Retail line
Breadcrumbs for Air Fryer/Oven
Your healthiest batter recipes, without frying. Follow the latest trend of cooking in the air fryer or oven: chicken, white fish, vegetables… The flavour and texture of your traditional recipes, but healthier.
Specifications and formats:
Specifications: Heterogeneous, brown granules.
Formats: Available in 420 g bags.
Specifications and formats:
Specifications: Heterogeneous, brown granules.
Formats: Available in 420 g bags.
Applications and uses:
Breading
Au Gratin
Breading
Au Gratin
How to use Frumen Air Fryer / Oven breadcrumbs
How to use in the air fryer: Preheat the air fryer for 5 minutes to 200°C. Cut up or fillet the food to be cooked. Beat an egg and use Frumen Air Fryer/Oven to coat the food. Put the food in the air fryer tray, add a few drops of oil and cook for 8 minutes.
How to use in the oven: Preheat the oven to 210ºC. Cut up or fillet the food to be cooked. Beat an egg, dip and bread the food. Put the pieces on a wire rack and bake in a hot oven for 8 minutes.
The best recipes using Frumen Air Fryer/Oven
Adapting Products to Halal, Kosher and Clean Label Standards as a Breadcrumb Supplier
The internationalisation of the food industry has raised the level of technical and regulatory demands in the development of breaded products. Today, ensuring industrial performance or production stability is no LEER MÁS
We visited Salón Gourmets as a breadcrumb supplier to identify high-end trends
From April 13 to 16, Frumen attended Salón Gourmets in Madrid, one of the most relevant events in the food industry in Spain. The purpose of this visit was clear: LEER MÁS
A breadcrumb maker committed to quality and food safety
At Frumen (Desarrollos Alimentarios, S.A, as a breadcrumb maker and coating solutions provider, quality and food safety are not just regulatory requirements, but fundamental principles that guide all our activities. LEER MÁS
Adapting Products to Halal, Kosher and Clean Label Standards as a Breadcrumb Supplier
The internationalisation of the food industry has raised the level of technical and regulatory demands in the development of breaded products. Today, ensuring industrial performance or production stability is no LEER MÁS
We visited Salón Gourmets as a breadcrumb supplier to identify high-end trends
From April 13 to 16, Frumen attended Salón Gourmets in Madrid, one of the most relevant events in the food industry in Spain. The purpose of this visit was clear: LEER MÁS
A breadcrumb maker committed to quality and food safety
At Frumen (Desarrollos Alimentarios, S.A, as a breadcrumb maker and coating solutions provider, quality and food safety are not just regulatory requirements, but fundamental principles that guide all our activities. LEER MÁS
