HORECA line
Oriental Tempura Frumen
For making batters in the most authentic oriental style.
Specifications and formats:
Specifications: White colour. Complete preparation to make an egg-free, crispy. light batter. Ideal for seafood, fish and vegetables.
Formats: 1 kg and 5 kg bags.
Specifications and formats:
Specifications: White colour. Complete preparation to make an egg-free, crispy. light batter. Ideal for seafood, fish and vegetables.
Formats: 1 kg and 5 kg bags.
Applications and uses:
Breading
Coating
Breading
Coating
Breading
Coating
How to use Oriental Tempura Frumen
Prepare the food to be coated. Pour 100 g of the product into 150-170 ml of very cold water. Whisk it well until all of the lumps have completely disintegrated. Dip the food into the mixture. Fry the coated pieces in plenty of very hot oil.
Find out more about Frumen:
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Supply is a critical factor for continuity in industrial B2B environments, such as food developments. The dependence on key raw materials, such as breadcrumbs in coating systems, makes the choice LEER MÁS
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In the current context of B2B food developments, the role of the breadcrumb supplier is undergoing a profound transformation. What was once understood as a transactional relationship based mainly on LEER MÁS
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In industrial food developments, many decisions are still centered on the price per kilogram of the ingredient. It is a clear reference point, easy to compare and seemingly objective. However, LEER MÁS
