HORECA line
Oriental Tempura Frumen
For making batters in the most authentic oriental style.
Specifications and formats:
Specifications: White colour. Complete preparation to make an egg-free, crispy. light batter. Ideal for seafood, fish and vegetables.
Formats: 1 kg and 5 kg bags.
Specifications and formats:
Specifications: White colour. Complete preparation to make an egg-free, crispy. light batter. Ideal for seafood, fish and vegetables.
Formats: 1 kg and 5 kg bags.
Applications and uses:
Breading
Coating
Breading
Coating
Breading
Coating
How to use Oriental Tempura Frumen
Prepare the food to be coated. Pour 100 g of the product into 150-170 ml of very cold water. Whisk it well until all of the lumps have completely disintegrated. Dip the food into the mixture. Fry the coated pieces in plenty of very hot oil.
Find out more about Frumen:
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The role of R&D&I in food developments
The food industry is constantly evolving, driven by the demand for healthier, more sustainable, and functional products. In this context, investment in Research and Development (R&D) and innovation (I) has LEER MÁS
Expansion and Leadership as a breadcrumb maker
A Key Event for a breadcrumb maker Gulfood Dubai is the world's most important international food and beverage trade show. For Frumen, a leading breadcrumb maker, it represents a strategic LEER MÁS
Automation in an Industrial Bakery: Efficiency and Quality
The baking industry has evolved significantly over the past decades, driven by the need for greater efficiency, quality standardization, and cost reduction. In this context, automation in industrial bakeries has LEER MÁS
