Retail line
Frumen Panko
Japanese-style breadcrumbs, extraordinarily light and crispy at the same time. Perfect for seafood and fish cooked in an Asian style. Gives a crispy, gourmet touch to your dishes.
Specifications and formats:
Specifications: Japanese style breadcrumbs. Light, thick, heterogeneous, ivory coloured granules.
Formats: 150 g stand-up doypacks.
Specifications and formats:
Specifications: Japanese style breadcrumbs. Light, thick, heterogeneous, ivory coloured granules.
Formats: 150 g stand-up doypacks.
Applications and uses:
Breading
Coating
Breading
Coating
Breading
Coating
How to use Frumen Panko
Prepare the food. Beat an egg and dip the food into it. Fry the coated pieces in plenty of very hot oil.
The best recipes using Frumen Panko
Chamber of Commerce SME Award for Innovation and Digitization
We are very happy with the CHAMBER OF COMMERCE SME AWARD FOR INNOVATION AND DIGITALIZATION that we have just received and they are available to give the best service with LEER MÁS
Chamber of Commerce SME Award for Innovation and Digitization
We are very happy with the CHAMBER OF COMMERCE SME AWARD FOR INNOVATION AND DIGITALIZATION that we have just received and they are available to give the best service with LEER MÁS
