Frumen HORECA line
A very complete range to give a different twist to every recipe
Breadcrumbs for food service
Whatever your business, we have the breadcrumbs you need: from traditional products to unique, innovative textures that will take your customers on a journey with their taste buds. This range was created under the strictest standards, with high quality raw materials and an innovative approach.
Breadcrumbs
for food service
Specialities
for food service
Find out more abou other Frumen lines
Business Solutions
From Breadcrumb Supplier to Technical Partner in Food Developments
In the current context of B2B food developments, the role of the breadcrumb supplier is undergoing a profound transformation. What was once understood as a transactional relationship based mainly on factors such as price and supply is LEER MÁS
The Hidden Cost of Instability in Food Developments
In industrial food developments, many decisions are still centered on the price per kilogram of the ingredient. It is a clear reference point, easy to compare and seemingly objective. However, in high-volume production lines—especially for breaded, frozen LEER MÁS
Breadcrumbs: market analysis and evolution, trends and opportunities
Breadcrumbs have evolved from being a basic ingredient to becoming a strategic component in high-growth categories: breaded meat and poultry products, frozen foods, ready meals, foodservice, and increasingly, “airfryer-ready” products. This evolution is supported by the sustained LEER MÁS
From Breadcrumb Supplier to Technical Partner in Food Developments
In the current context of B2B food developments, the role of the breadcrumb supplier is undergoing a profound transformation. What was once understood as a transactional relationship based mainly on factors such as price and supply is LEER MÁS
The Hidden Cost of Instability in Food Developments
In industrial food developments, many decisions are still centered on the price per kilogram of the ingredient. It is a clear reference point, easy to compare and seemingly objective. However, in high-volume production lines—especially for breaded, frozen LEER MÁS
Breadcrumbs: market analysis and evolution, trends and opportunities
Breadcrumbs have evolved from being a basic ingredient to becoming a strategic component in high-growth categories: breaded meat and poultry products, frozen foods, ready meals, foodservice, and increasingly, “airfryer-ready” products. This evolution is supported by the sustained LEER MÁS