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Frumen with Spices
Make delicious meatballs with just the right mix of breadcrumbs, garlic, parsley, onion and white pepper. Choose Frumen with Spices to make your mince juicier.
Specifications and formats:
Specifications: Homogenous, beige granules to which garlic, onion, parsley and white pepper have been added.
Formats: 5 kg bags.
Specifications and formats:
Specifications: Homogenous, beige granules to which garlic, onion, parsley and white pepper have been added.
Formats: 5 kg bags.
Applications and uses:
Breading
Adding In
Breading
Adding In
Breading
Adding In
How to use Frumen with Spices breadcrumbs
To make delicious meatballs or Salisbury steaks, in the traditional homemade style, we suggest mixing 200 g of our breadcrumbs with spices and 200 ml of water or white wine, to taste, per kilo of minced meat.
Find out more about Frumen:
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Breadcrumb maker for organized foodservice
Discover how a specialized breadcrumb maker can help you create coatings tailored to the operations, quality, and profitability required by organized foodservice. Customization, consistency, and made-to-measure solutions. How a breadcrumb LEER MÁS
Transparency and Traceability in a Breadcrumb Maker
In a market where quality and food safety are top priorities, transparency and traceability in production have become key elements in building trust among customers and consumers. For a breadcrumb LEER MÁS
Circular economy in the industrial process of a breadcrumb maker
In the food industry, the circular economy has become a key pillar for sustainability and resource optimization. For a breadcrumb maker, implementing circular strategies not only reduces environmental impact but LEER MÁS
