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Frumen with Spices
Make delicious meatballs with just the right mix of breadcrumbs, garlic, parsley, onion and white pepper. Choose Frumen with Spices to make your mince juicier.

Specifications and formats:
Specifications: Homogenous, beige granules to which garlic, onion, parsley and white pepper have been added.
Formats: 5 kg bags.

Specifications and formats:
Specifications: Homogenous, beige granules to which garlic, onion, parsley and white pepper have been added.
Formats: 5 kg bags.
Applications and uses:

Breading

Adding In

Breading

Adding In

Breading

Adding In
How to use Frumen with Spices breadcrumbs
To make delicious meatballs or Salisbury steaks, in the traditional homemade style, we suggest mixing 200 g of our breadcrumbs with spices and 200 ml of water or white wine, to taste, per kilo of minced meat.

Find out more about Frumen:
Gourmet breadcrumbs: true differentiation with the right breadcrumb maker
When it comes to gourmet brands, premium products, or signature foodservice, every detail matters. Texture, flavor, color—even the sound of each bite—is meticulously curated to deliver a unique sensory experience. LEER MÁS
The value of technical support in a breadcrumb maker
In the competitive environment of the HORECA channel and the food industry, working with a breadcrumb maker should go beyond merely receiving products. The needs of professionals go far beyond LEER MÁS
Breadcrumb maker for frozen and deep-frozen products: challenges and factory-driven solutions
The market for frozen and deep-frozen products continues to grow, driven by the demand for fast, versatile, ready-to-eat solutions across HORECA, retail, and mass distribution channels. But behind every perfect LEER MÁS
Gourmet breadcrumbs: true differentiation with the right breadcrumb maker
When it comes to gourmet brands, premium products, or signature foodservice, every detail matters. Texture, flavor, color—even the sound of each bite—is meticulously curated to deliver a unique sensory experience. LEER MÁS
The value of technical support in a breadcrumb maker
In the competitive environment of the HORECA channel and the food industry, working with a breadcrumb maker should go beyond merely receiving products. The needs of professionals go far beyond LEER MÁS
Breadcrumb maker for frozen and deep-frozen products: challenges and factory-driven solutions
The market for frozen and deep-frozen products continues to grow, driven by the demand for fast, versatile, ready-to-eat solutions across HORECA, retail, and mass distribution channels. But behind every perfect LEER MÁS












