Frumen HORECA line
A very complete range to give a different twist to every recipe
Breadcrumbs for food service
Whatever your business, we have the breadcrumbs you need: from traditional products to unique, innovative textures that will take your customers on a journey with their taste buds. This range was created under the strictest standards, with high quality raw materials and an innovative approach.
Breadcrumbs
for food service
Specialities
for food service
Find out more abou other Frumen lines
Business Solutions
Application of AI and Big Data in Food Developments
The food industry faces increasingly demanding challenges: production efficiency, waste reduction, food safety, and sustainability. In this scenario, Artificial Intelligence (AI) and Big Data are revolutionizing food developments, enabling companies to optimize processes, improve product quality, and LEER MÁS
Food developments: the rise of gluten-free products
In recent years, gluten-free products have evolved from being a necessity for people with celiac disease to becoming a well-established global market trend. This transformation has encouraged B2B companies to innovate in food developments that not only LEER MÁS
Panko: Innovation in Food Developments for the B2B Industry
Panko, the Japanese-origin breadcrumb, has become a key ingredient in the European food industry. At Frumen, we offer this type of breadcrumb with a distinctive flake-like texture that creates an attractive coating and delivers a light, crunchy LEER MÁS
Application of AI and Big Data in Food Developments
The food industry faces increasingly demanding challenges: production efficiency, waste reduction, food safety, and sustainability. In this scenario, Artificial Intelligence (AI) and Big Data are revolutionizing food developments, enabling companies to optimize processes, improve product quality, and LEER MÁS
Food developments: the rise of gluten-free products
In recent years, gluten-free products have evolved from being a necessity for people with celiac disease to becoming a well-established global market trend. This transformation has encouraged B2B companies to innovate in food developments that not only LEER MÁS
Panko: Innovation in Food Developments for the B2B Industry
Panko, the Japanese-origin breadcrumb, has become a key ingredient in the European food industry. At Frumen, we offer this type of breadcrumb with a distinctive flake-like texture that creates an attractive coating and delivers a light, crunchy LEER MÁS