HORECA line
Oriental Tempura Frumen
For making batters in the most authentic oriental style.
Specifications and formats:
Specifications: White colour. Complete preparation to make an egg-free, crispy. light batter. Ideal for seafood, fish and vegetables.
Formats: 1 kg and 5 kg bags.
Specifications and formats:
Specifications: White colour. Complete preparation to make an egg-free, crispy. light batter. Ideal for seafood, fish and vegetables.
Formats: 1 kg and 5 kg bags.
Applications and uses:
Breading
Coating
Breading
Coating
Breading
Coating
How to use Oriental Tempura Frumen
Prepare the food to be coated. Pour 100 g of the product into 150-170 ml of very cold water. Whisk it well until all of the lumps have completely disintegrated. Dip the food into the mixture. Fry the coated pieces in plenty of very hot oil.
Find out more about Frumen:
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In today’s food development landscape, sustainability and efficiency criteria have shifted from being optional to becoming the new standard for industrial suppliers. Large accounts, HORECA operators, private label brands, and LEER MÁS
Supplier Approval in the Industrial Breading and Breadcrumb Sector
In the food industry, supplier approval is a critical process to ensure safety, consistency, and regulatory compliance. As manufacturers of industrial breadcrumbs for processing and foodservice, we know that in LEER MÁS
Crisis Management and Food Safety in Food Development
In today’s environment, companies in the sector face constant pressure: global logistics disruptions, geopolitical fluctuations, rising raw material costs, and unexpected health challenges. As an active part of food development, LEER MÁS
